UNESCO World Heritage, the Saloum Islands are a discovery reservoir. Resignuate yourself with nature, close to the mangrove.
496 960 CFA
Kaay Agn
How about a cooking activity with friends?
We invite you to experience the delights of Senegalese cuisine.
Discover the steps involved in preparing "Thiebou Dieune", a dish classified as part of the World Heritage of Humanity.
Accompanied by Maman Coumbice, you will be introduced to Senegalese (local) cuisine.
She will introduce you to local Senegalese cuisine. During a morning session, all the ingredients will be at your disposal for your enjoyment; peel the vegetables, measure the ingredients, and observe the flavors unfolding before tasting.
On the menu, you will be served:
- - Meal
- – Hibiscus drink
- – Senegalese-style tea
In the late afternoon, you will leave proud to have experienced a unique culinary experience in the heart of a Dakar neighborhood.
22 500 CFA
Description
Starting from 22,500 CFA francs per person
Number: Minimum of 4 people
Dish: Thiebou dieune, yassa…
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